Innis Creek Farms is a small family farm located in Wickersham, Washington. Owner Gail Blackburn has been farming organically for over 30 years and grows a variety of fresh vegetables, flowers and herbs year round, including lettuce, cabbage, kale, arugula, broccoli, cauliflower, peas, tomatoes, peppers, basil, potatoes, winter and summer squashes, and so much more!